Just listen to the name of this dish. It's full of beautiful meanings. Baicai fupao cabbage means Baicai. It's made into fupao shape. Eight kinds of vegetables are included in the eight treasures, and the collocation of eight kinds of food mater... ...
The plump and juicy cabbage is not only a rare seasonal vegetable in winter, but also a very suitable choice for decorating dishes. Today, I'd like to share this delicious food with you. It's made of cabbage skin, with all kinds of fillings that... ...
The meat blessing bag is beautiful and delicious. It's full of meat stuffing. A bite will burst out the gravy. You only need to take a bite. Surely you won't regenerate my anger? Compared with the previous & lt; eight treasure & gt; bag, this fr... ...
The weather is coming back to the south of Guangdong. Make yourself a cup of beauty and dehumidification soup
The weather in Foshan is very impermanent. It's hot. It's cold. It's very easy for wet people to get cold and dry mouth. So this season, I prefer this soup to remove heat and moisture. It's the size of a family. Note that pregnant women are not ... ...
Now is the time when pineapple is cheap and delicious. It's too monotonous to eat directly. So I want to make all kinds of small desserts for my baby.
Today, I sauce some donkey meat. My daughter wants to eat it and burn it. Ha ha. Unfortunately, I can't cook it. I'm eager to learn from it. I use flour to make cloth bags. Then I put the donkey meat on the March. I bake it in the oven. The effe... ...
About eating chicken. I think so. Or it's very light, reflecting the mellow taste of chicken. Or. Give it a better soul. Among all the cooking skills for eating chicken, I think the simplest and Sexy Soul is Chongqing spicy chicken. -
Blessing bag means that I hope I have good luck. In my mind, there is a dream of Red Mansions. In the eighth time, Baoyu left Qingwen the tofu skin bun . I'll make one if I want. Call it lucky blessing bag. It's delicious, fun and good-looking
This dish can be salt and sweet. It's all match. Today's vegetable will teach you two ways. You can make it into a salty and fragrant meal and a moist dessert. The amount of sweet taste is the same as that of salty taste. Garlic, oil, salt and s... ...
The vitamin C of Chinese cabbage is more than 1 times higher than that of lemon. It's 10 times as much as that of apple. It can replenish water and vitamin C. Chinese Cabbage (invigorating the spleen and appetizing the stomach, rich in multi vit... ...
I used to eat spring pancakes and rolls because of technical reasons. Sometimes they didn't roll well. There was always soup leaking out. Thinking of changing into this kind of pocket cake, it not only contains many dishes, does not leak soup, b... ...
The dry winter in the north is easy to catch fire. A bowl of fresh pear and lotus root drink is added with lily and tangerine peel to calm the nerves and clear the fire, so as to avoid the trouble of dry mouth and dry tongue. Add a piece of warm... ...
Last time I went to Guangdong hot spring hotel for morning tea, I was shocked by the price of the shrimp dumpling. This time I received a trial of Canadian wild Arctic shrimp. I just made a shrimp wonton by myself. It's delicious and delicious. ... ...
The spring in Guangdong is humid. The hero flower just blooms at this time. It's suitable for the season. Keep fit with the nature.
I used to make hot pocket cakes. The crust is stronger. You can make your own hair noodle when you see that it's made by your friends. It's really delicious. The side dishes in the pocket cake are arranged by everyone
I like this dish very much. But it's more troublesome. I made fresh meat before. Today, I added shrimp. Because of the urgency, there are not many pictures. Let's make do with it. This is very suitable for children. It's a good choice for mothers